This wine is about showing the elegance that an old bush vine Grenache can bring to the table. With wild strawberries and raspberries on the nose, and a lightness of bright cherries and spice on the palate, the flavours are balanced with soft tannins. There is a European style to the weight of this wine, which comes from old bush vines, thoughtful viticulture, and a dedication to detail in the vinification techniques.
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Grenache is cooled as whole bunches overnight, crushed
then fermented in small open fermenters with
hand plunging twice a day. Basket Pressed.
Natural malo-lactic in barrel. Aged in older French oak barrels
for fourteen months to mature well, but without oak influence on flavour.