Dark cherry, mulberries, and spices on the nose. A rich, juicy palate of dark cherry, wild berries, and fine savoury tannins
A combination of hand and machine harvested fruit,
fermented in small opens with twice a day plunging.
The components of this blend were then matured in
French barrels for twelve months prior to blending and bottling.
Varietal: 58% Grenache | 30% Shiraz | 12% Mourvèdre
Analysis: Alcohol 14.5% | pH: 3.40 | Acidity: 6.4g/L