63% Grenache, 27% Shiraz, 9% Mourvedre grapes grown in the McLaren Vale wine region.
With a combination of hand & machine harvesting, depending on the viticulture practices of each of the growers; this wine is then matured in French barriques and stainless for 12 months prior to blending and bottling.
Alcohol: 14.5% | pH: 3.4 | Acidity: 5.99g/L
WINE SPECTATOR, INSIDER Vol 13 No. 42, October 25th 2017: “Cumin, caraway and tobacco notes complement the dense, velvety core of black cherry, blueberry juice and ripe plum flavors. Grenache, Shiraz and Mourvèdre. 91 points – M.W.
“Modest colour in depth, but its bightness is well within specs for this blend. The bouquet and palate pick up the intensity, and the cherry and plum jam fruit is enjoyable.” 90 points – James Halliday